Our Services
Helping food businesses grow profitably and sustainably.
From Stable to Scalable
We help you understand the true heartbeat of your business
From analyzing your P&L and recipe costs to optimizing your menu and inventory, we identify where profit hides and where it slips away, so you can make confident, data-backed decisions every day.
We turn operational efficiency into a roadmap for sustainable growth, defining clear strategy goals, adjusting pricing and menu mix, and building a marketing and sales plan that drives consistent results, ending with a formal handover for implementation, ensuring your business keeps growing long after the project is complete.
Common Questions
What kind of businesses do you work with?
We specialize in small to mid-size food businesses in Mexico and the U.S. including: restaurants, cafés, bakeries, and food producers, helping them strengthen their profitability and structure.
How does the consulting process work?
Business Health Clarity, where we assess your P&L, cost structure, and margins.
Optimization, focused on recipe costing, product mix, and waste reduction.
Growth Strategy, where we define goals, pricing, menu, and sales plans with a formal handover for implementation.
Can we work together remotely?
Absolutely. We collaborate effectively with clients across Mexico and the U.S. using video calls, shared dashboards, and clear deliverables.
Each phase typically takes 4-6 weeks, depending on the amount of data available and your team’s size. A full consulting project can take 3-6 months from start to handover.
How long does a consulting project usually take?
What do I need to start?
Ideally, we begin with basic financial information (sales, costs, key expenses) and a copy of your current menu or product list. From there, we guide you through the rest of the process.
How much does it cost?
Pricing depends on project scope and size. Most small businesses start between $2,000–$3,000 USD for a complete 3-phase engagement. After an initial call, we’ll provide a tailored quote.
What results can I expect?
You’ll gain a clear understanding of your business’s financial health, identify high and low profit products, reduce waste, and receive an actionable plan for growth.
Thanks to Profit & Flavor Consulting, our bakery's profits grew steadily while maintaining the quality our customers love.
Hija del Maiz - Bakery

★★★★★
